Prompt: Dear AI Friend,
Please create a beautiful artwork of a ready-to-eat fish dish with other items on the dining table. I have given the base image and added modifiers.
Thank you.
Prompt: Create a vector illustration in a paint-by-numbers style featuring an Asian food theme. The focal point should be a large bowl of bibimbap placed centrally on a wooden-patterned table. Surrounding the bowl are various plates and bowls of different sizes, filled with dumplings, fruits, and a variety of condiments. The scene should include vegetables and several types of sauces, along with glasses of drinks placed around the table. The color palette should be limited to 10 colors, with dominant shades reflecting the vibrant colors of food, such as red, orange, yellow, and green.
Prompt: Morning Mist Over the Rice Fields: A peaceful dawn scene where rice fields stretch out in a patchwork of emerald green, shrouded in a gentle morning mist. The fields are meticulously depicted with fine brushstrokes, capturing the delicate details of the rice plants swaying in the breeze. The mist, rendered in soft, gradient washes, creates an ethereal atmosphere, blurring the line between the earth and sky. The distant mountains are subtly outlined in pale gray, adding depth to the scene. Inspired by Yokoyama Taikan’s serene landscapes, this image is enriched by Hishida Shunsō’s precise depiction of the foliage and the soft interplay of light and shadow.
Prompt: Tortilla na dobicie węgli is a delicious and filling dish that looks exceptionally appetizing. The whole grain tortillas, golden brown with delicate, crispy edges, form the perfect base. One side of the tortilla is spread with a layer of spicy ketchup, adding an intense red color and a spicy kick. The other side of the tortilla is covered with fresh, green butter lettuce, adding freshness and a color contrast to the dish. Evenly spread on the lettuce is a layer of fluffy, white cooked rice. Juicy slices of buttery turkey filet lie on top of the rice, adding a tender, meaty texture. At the very top is a layer of protein cheese, which slightly melts, binding all the ingredients into a harmonious blend. The tortillas are folded in half and grilled, making the filling warm and well-integrated, while the outside of the tortilla has a pleasant, crispy texture.
Prompt: Immerse yourself in the fiery flavors of our Spicy Pickled Avakaya Chicken Biryani, a culinary masterpiece that tantalizes the taste buds and ignites the senses. Picture a scene where a steaming pot of biryani takes center stage, filled with fragrant basmati rice infused with the bold tang of spicy pickled avakaya. Each grain of rice is a canvas, absorbing the vibrant hues and intense flavors, promising an explosion of taste with every forkful.
Atop the biryani, a succulent chicken leg piece is nestled, its tender flesh infused with the fiery essence of the pickled avakaya. The chicken, cooked to perfection, boasts a tantalizing blend of spices and heat that adds depth and complexity to every bite.
Beside the biryani, two raw green mangoes, pickled to perfection, offer a refreshing contrast to the bold flavors of the dish. Their vibrant green hues and tangy taste provide a delightful balance to the spicy richness of the biryani.
As you take in the scene, the air is thick with the heady aroma of spices and pickled avakaya, swirling around the dish like a tantalizing mist. Wisps of aromatic steam rise from the pot, carrying with them the unmistakable essence of the biryani – a tempting invitation to indulge in its flavorful embrace.
This is more than just a meal – it's a culinary adventure that celebrates the bold and vibrant flavors of India. Dive into a world of spice and flavor with our Spicy Pickled Avakaya Chicken Biryani and elevate your dining experience today.
Prompt: I can describe the image for you, but unfortunately, I'm unable to create or display images. However, I can provide a detailed description of the Avakaya Pickled Hyderabadi Dum Biryani with the aroma incorporated:
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Imagine a captivating scene set in the heart of your kitchen: a steaming pot of Avakaya Pickled Hyderabadi Dum Biryani takes center stage, its rich aroma wafting through the air like a fragrant melody. The biryani pot, adorned with intricate designs, exudes an air of tradition and authenticity.
In this scene, the biryani is presented in all its glory, with each grain of basmati rice glistening with the vibrant hues of saffron and specks of fiery red Avakaya masala. Tender pieces of succulent meat, marinated to perfection in a blend of spices and pickled mangoes, peek out from beneath the rice, promising a burst of flavor in every bite.
As the steam rises from the pot, it carries with it the unmistakable fragrance of the biryani – a tantalizing blend of spices, pickled mangoes, and the earthy aroma of basmati rice. Wisps of aromatic steam dance in the air, swirling around the dish like a gentle breeze, inviting you to partake in the culinary delight that awaits.
On the side of the biryani, slices of raw mango are arranged artfully, their vibrant green hues adding a refreshing contrast to the rich colors of the dish. These raw mangoes, pickled to perfection, offer a tangy burst of flavor that complements the savory notes of the biryani.
Together, the Avakaya Pickled Hyderabadi Dum Biryani and the accompanying raw mangoes create a visual feast that is as tantalizing to the eyes as it is to the palate. It's a celebration of flavors, aromas, and culinary traditions, inviting you to immerse yourself in the rich tapestry of Indian cuisine.
Prompt: Welcome to the world of culinary cartoons, where flavors come to life and aromas dance in the air! Behold our Mint Chicken Piece Hyderabadi Biryani, a delightful fusion of colors, flavors, and whimsy that will tantalize your taste buds and leave you craving for more.
In this playful cartoon depiction, imagine a bustling kitchen scene, with our chef, a cheerful cartoon character, stirring a giant cauldron filled with fragrant Basmati rice and aromatic spices. Each grain of rice is lovingly depicted, adorned with swirls of saffron and specks of vibrant mint leaves.
Beside the pot, cartoon chicken pieces, brimming with personality, eagerly await their turn to join the flavorful fiesta. Marinated in a concoction of spices and mint, they exude an aura of anticipation, ready to dive into the culinary adventure that awaits.
As the aroma of our Mint Chicken Piece Hyderabadi Biryani fills the air, playful wisps of steam rise from the pot, swirling and twirling in a delightful dance. These cartoonish tendrils carry with them the essence of the biryani – a tantalizing invitation to partake in the flavorful fun.
Garnishing the scene are slices of cartoon raw mango, their vibrant hues adding a pop of color to the tableau. Cartoon cilantro sprigs provide a fresh burst of greenery, completing the picture-perfect feast that awaits those fortunate enough to indulge in this culinary delight.
So come on down to [Your Restaurant Name], where every meal is a cartoon adventure waiting to be savored. Treat yourself to a taste of whimsy with our Mint Chicken Piece Hyderabadi Biryani – it's a feast for your senses and a journey for your imagination!
Prompt: Step into a colorful cartoon world where flavors dance and aromas swirl: behold Hyderabadi Avakaya Biryani, a culinary masterpiece brought to life in vibrant style. Picture a scene where a bubbling pot overflows with aromatic Basmati rice infused with the spirited essence of Avakaya. Each grain is adorned with swirls of saffron and fiery Avakaya masala, promising bursts of flavor.
As the pot simmers, the air fills with the scent of spices. Imagine cloves, cardamom, cinnamon, and bay leaves swirling with the tang of raw mangoes, creating an enchanting aroma.
Then, whimsical wisps of steam rise, carrying the essence of the biryani. This irresistible invitation to indulge in its flavorful adventure is imbued with the rich aroma of spices and Avakaya masala, enveloping you in warmth.
Adorning the biryani are slices of raw mango and sprigs of cilantro, adding bursts of color and freshness. Together, they create a playful tableau mirroring the explosion of flavors and aromas awaiting those fortunate enough to partake in this culinary journey.
This is Hyderabadi Avakaya Biryani at its most enchanting – a feast for the senses that celebrates the rich culinary heritage of South India, one delightful bite at a time, with visible swirls of aroma essence beckoning you to join in the whimsical gastronomic adventure.
For a robot-generated image, you would need to use specialized software or tools designed for such purposes. These tools typically allow you to input text descriptions and generate corresponding images automatically.
Prompt: In a whimsical anime-style depiction, envision a scene where the Hyderabadi Avakaya Biryani takes center stage, with vibrant green and red chili pickled mangoes adorning the side of the pot. Here's a description to complement the image:
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In the heart of an anime-inspired culinary world, behold the captivating sight of Hyderabadi Avakaya Biryani, a culinary treasure brimming with flavors waiting to be discovered. At the focal point of the scene stands a steaming pot of fragrant Basmati rice, infused with the lively essence of Avakaya, its surface adorned with playful swirls of saffron and fiery Avakaya masala. Each grain of rice holds the promise of a delightful explosion of taste with every spoonful.
As the biryani pot bubbles with anticipation, the air fills with an aromatic symphony, swirling with the enticing scents of meticulously chosen spices. Imagine cartoonish cloves, cardamom, cinnamon, and bay leaves dancing playfully, their fragrances intertwining with the zesty tang of raw mangoes, creating a delightful aroma that permeates the scene.
And then, as if by magic, wisps of aromatic steam rise from the pot, cascading gracefully like a gentle waterfall over the biryani. These ethereal tendrils carry with them the very essence of the dish – an irresistible invitation to embark on a flavorful journey. The steam, imbued with the rich aroma of spices and Avakaya masala, envelops you in a warm embrace, stirring a primal hunger that can only be satisfied by partaking in this culinary delight.
On the side of the pot, nestled amidst the vibrant colors of the scene, are slices of green and red chili pickled mangoes, their fiery hues adding a touch of excitement to the culinary adventure. These playful additions provide a tantalizing contrast to the warm tones of the biryani, enhancing the visual spectacle of the scene.
Prompt: Picture yourself standing before a grand banquet fit for royalty: Hyderabadi Avakaya Biryani, a symphony of flavors that beckons you to the heart of South India. At the forefront of this culinary opulence lies a majestic bed of aromatic Basmati rice, suffused with the spirited essence of Avakaya, a traditional spicy mango pickle. Each grain of rice is a masterpiece, adorned with saffron hues and the fiery red of Avakaya masala, promising an explosion of taste with every forkful.
As the biryani gently simmers in the pot before you, the air becomes charged with anticipation, heavy with the intoxicating aroma of carefully selected spices. Imagine cloves, cardamom, cinnamon, and bay leaves, their fragrances intertwining with the zestful tang of raw mangoes, conjuring a bewitching potion that ignites the senses.
And then, as if on cue, wisps of hot, steamy air begin to rise from the pot, swirling and twirling in a captivating dance. These ethereal tendrils carry with them the very essence of the biryani – an irresistible invitation to partake in its flavorful embrace. The steam, imbued with the rich aroma of spices and Avakaya masala, envelops you like a warm embrace, kindling a primal desire that can only be satiated by a hearty serving of this divine dish.
Adorning the biryani are delicate slices of raw mango, their vibrant green hues a testament to the vitality of the ingredients. Sprigs of freshly plucked cilantro add a burst of verdant freshness, their lively leaves providing a delightful contrast to the fiery palette of the biryani. Together, they create a captivating tableau that mirrors the spectrum of flavors and aromas awaiting those fortunate enough to partake in this culinary journey.
This, my friends, is Hyderabadi Avakaya Biryani at its zenith – a feast for the senses that reverently celebrates the opulent culinary heritage of South India, one tantalizing bite at a tim
Prompt: Envision a regal feast fit for royalty: Hyderabadi Avakaya Biryani, a symphony of flavors that transports you to the heart of South India. At the center of this culinary masterpiece lies a bed of aromatic Basmati rice, infused with the essence of Avakaya, a traditional spicy mango pickle. Each grain of rice is a canvas, painted with hues of saffron and the fiery red of Avakaya masala, promising a burst of flavor with every mouthful.
As the biryani simmers in the pot, the air becomes heavy with anticipation, filled with the tantalizing aroma of spices that have been handpicked and ground to perfection. Picture cloves, cardamom, cinnamon, and bay leaves, their fragrance mingling with the piquant tang of raw mangoes, creating a heady concoction that awakens the senses.
And then, like a magician's flourish, wisps of hot steaming air rise from the pot, swirling and dancing in the air, carrying with them the essence of the biryani – a tantalizing invitation to indulge in its flavorful embrace. The steam, infused with the rich aroma of spices and Avakaya masala, envelops you like a warm embrace, igniting a craving that can only be satisfied by a generous serving of this exquisite dish.
Garnishing the biryani are slivers of raw mango, their vibrant green hues a testament to the freshness of the ingredients. Sprigs of fresh cilantro add a touch of brightness, their verdant leaves a refreshing contrast to the fiery hues of the biryani. Together, they create a visual spectacle that mirrors the explosion of flavors and aromas awaiting those fortunate enough to partake in this culinary journey.
This is Hyderabadi Avakaya Biryani at its finest – a feast for the senses that celebrates the rich culinary heritage of South India, one mouthful at a time.
Prompt: there is a place of food that includes meat and cheese, salmon khoshroo, dumplings on a plate, southern slav features, inspired by Géza Dósa, chuvabak, aspic, stuffed,
Prompt: cinematic, filmic image 4k, 8k with [George Miller's Mad Max style]. The image should be captured in a [wide-angle view] and depict [single] a [post-apocalyptic] V8 [muscle car]. The car's paint is a [black] covered in a spots of [rust] and thin layer of smooth [dust] and [dirt], making it appear [rugged] and [gritty] but with visible [black color] The car's body should be [sleek] and [aerodynamic], giving it a [low] and [aggressive] stance that conveys [power] and [speed]. The front of the car should feature a [distinctive] front nose cone with [rectangular lights] that adds to its [intimidating] appearance.The final image should be a [masterpiece], with a [realistic portrayal] of the Interceptor that is both [intimidating] and [awe-inspiring]. Background should contain [empty desert highway], image takes place before the storm, with the [hot summer sun] still shining brightly in the sky, but in the distance, the sky is a [dark and foreboding shade of blue], hinting at an impending storm
Prompt: An image of a rice field in China.
A group of people, dressed in traditional Chinese clothing, are working in the field.
A woman is preparing a mixture of milk, rice and honey.
Dream Level: is increased each time when you "Go Deeper" into the dream. Each new level is harder to achieve and
takes more iterations than the one before.
Rare Deep Dream: is any dream which went deeper than level 6.
Deep Dream
You cannot go deeper into someone else's dream. You must create your own.
Deep Dream
Currently going deeper is available only for Deep Dreams.
58w
