Prompt: Heat is generated as a byproduct of the cogeneration plant's operation and is used to provide hot water. The recovered hot water is used in the building's perimeter heating system during the winter, while it is fed into the building's chillers during the summer.[44][61] The New York Times Building contains a single-stage absorption chiller that is capable of 250 metric tons (280 short tons; 250 long tons).[23][44] The building also has five electric centrifugal chillers of 1,150 metric tons (1,270 short tons; 1,130 long tons) each, which serve the building's central chilled-water plant.[73] The air from the chillers is delivered from chillers at 68 °F (20 °C).[23][66][74] It travels to an underfloor air distribution system under each of the Times's stories[61][75][76] and to the ceilings of the top 21 stories.[77] The steam for heating the building itself is purchased from Con Ed rather than being generated on-site, since the architects determined on-site heat generation to be more expensive. The cellar and the podium's roof contain air handling units with steam coils that take low-pressure steam.[75]
Prompt: Heat is generated as a byproduct of the cogeneration plant's operation and is used to provide hot water. The recovered hot water is used in the building's perimeter heating system during the winter, while it is fed into the building's chillers during the summer.[44][61] The New York Times Building contains a single-stage absorption chiller that is capable of 250 metric tons (280 short tons; 250 long tons).[23][44] The building also has five electric centrifugal chillers of 1,150 metric tons (1,270 short tons; 1,130 long tons) each, which serve the building's central chilled-water plant.[73] The air from the chillers is delivered from chillers at 68 °F (20 °C).[23][66][74] It travels to an underfloor air distribution system under each of the Times's stories[61][75][76] and to the ceilings of the top 21 stories.[77] The steam for heating the building itself is purchased from Con Ed rather than being generated on-site, since the architects determined on-site heat generation to be more expensive. The cellar and the podium's roof contain air handling units with steam coils that take low-pressure steam.[75]
Would you like to report this Dream as inappropriate?
Prompt:
Heat is generated as a byproduct of the cogeneration plant's operation and is used to provide hot water. The recovered hot water is used in the building's perimeter heating system during the winter, while it is fed into the building's chillers during the summer.[44][61] The New York Times Building contains a single-stage absorption chiller that is capable of 250 metric tons (280 short tons; 250 long tons).[23][44] The building also has five electric centrifugal chillers of 1,150 metric tons (1,270 short tons; 1,130 long tons) each, which serve the building's central chilled-water plant.[73] The air from the chillers is delivered from chillers at 68 °F (20 °C).[23][66][74] It travels to an underfloor air distribution system under each of the Times's stories[61][75][76] and to the ceilings of the top 21 stories.[77] The steam for heating the building itself is purchased from Con Ed rather than being generated on-site, since the architects determined on-site heat generation to be more expensive. The cellar and the podium's roof contain air handling units with steam coils that take low-pressure steam.[75]
Modifiers:
elegant
extremely detailed
intricate
oil on canvas
photorealistic
beautiful
high detail
dynamic lighting
hyperrealistic
high definition
crisp quality
coherent
serene
graceful
4k HDR
Dream Level: is increased each time when you "Go Deeper" into the dream. Each new level is harder to achieve and
takes more iterations than the one before.
Rare Deep Dream: is any dream which went deeper than level 6.
Deep Dream
You cannot go deeper into someone else's dream. You must create your own.
Deep Dream
Currently going deeper is available only for Deep Dreams.
Artist
