Prompt: Ingredients:
1 cup all-purpose flour
1/2 cup pork rinds, crushed into small pieces
2 teaspoons baking powder
1/2 teaspoon salt
1/4 cup unsalted butter, chilled and cut into small pieces
1/2 cup milk
Instructions:
Preheat the oven to 400°F (200°C).
In a large bowl, whisk together the flour, crushed pork rinds, baking powder, and salt.
Using a pastry cutter or your fingers, cut the chilled butter into the flour mixture until it resembles coarse crumbs.
Make a well in the center of the mixture and pour in the milk. Stir until just combined.
Turn the dough out onto a floured surface and knead gently until it comes together.
Pat the dough out to a 1/2-inch thickness and cut into circles using a biscuit cutter or the rim of a glass.
Place the biscuits on a baking sheet lined with parchment paper and bake for 12-15 minutes, or until lightly golden brown.
Serve warm with butter and honey or your favorite jam.
Prompt: Ingredients:
1 cup all-purpose flour
1/2 cup pork rinds, crushed into small pieces
2 teaspoons baking powder
1/2 teaspoon salt
1/4 cup unsalted butter, chilled and cut into small pieces
1/2 cup milk
Instructions:
Preheat the oven to 400°F (200°C).
In a large bowl, whisk together the flour, crushed pork rinds, baking powder, and salt.
Using a pastry cutter or your fingers, cut the chilled butter into the flour mixture until it resembles coarse crumbs.
Make a well in the center of the mixture and pour in the milk. Stir until just combined.
Turn the dough out onto a floured surface and knead gently until it comes together.
Pat the dough out to a 1/2-inch thickness and cut into circles using a biscuit cutter or the rim of a glass.
Place the biscuits on a baking sheet lined with parchment paper and bake for 12-15 minutes, or until lightly golden brown.
Serve warm with butter and honey or your favorite jam.
Would you like to report this Dream as inappropriate?
Prompt:
Ingredients:
1 cup all-purpose flour
1/2 cup pork rinds, crushed into small pieces
2 teaspoons baking powder
1/2 teaspoon salt
1/4 cup unsalted butter, chilled and cut into small pieces
1/2 cup milk
Instructions:
Preheat the oven to 400°F (200°C).
In a large bowl, whisk together the flour, crushed pork rinds, baking powder, and salt.
Using a pastry cutter or your fingers, cut the chilled butter into the flour mixture until it resembles coarse crumbs.
Make a well in the center of the mixture and pour in the milk. Stir until just combined.
Turn the dough out onto a floured surface and knead gently until it comes together.
Pat the dough out to a 1/2-inch thickness and cut into circles using a biscuit cutter or the rim of a glass.
Place the biscuits on a baking sheet lined with parchment paper and bake for 12-15 minutes, or until lightly golden brown.
Serve warm with butter and honey or your favorite jam.
Dream Level: is increased each time when you "Go Deeper" into the dream. Each new level is harder to achieve and
takes more iterations than the one before.
Rare Deep Dream: is any dream which went deeper than level 6.
Deep Dream
You cannot go deeper into someone else's dream. You must create your own.
Deep Dream
Currently going deeper is available only for Deep Dreams.