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The interior of a traditional bakery. A not big space with a barrel vault and an arch supporting the passageway. The brick floor is worn and uneven, but clean. The walls are covered with uneven plaster and whitewashed. Clean. A large wood-burning bread oven. You can see the fire and the hearth, the baking chamber, and the loaves baking inside. A baker with a wooden bread paddle prepares to unload the loaves. Another baker kneads dough on a large pastry board. Light illuminates the interior through a small window.
A rustic, vaulted bakery with whitewashed walls and a brick-patterned ceiling features a large, dome-shaped brick oven with a small dark pipe at the top. To the left of the oven, loaves of bread are stacked in a dark niche, and an archway leads to a bright area with wood stacked below a hearth. On the right, another archway leads into a darker space where a woven basket filled with bread is visible near the back wall. In the foreground, freshly baked loaves of bread are displayed on wooden surfaces. Two round loaves dusted with flour, one whole and one cut in half revealing the interior, rest on a light brown wooden board to the left. A smaller, sliced loaf is also on the board. A long, golden-brown loaf sits on a piece of parchment paper on a wooden bench to the right. The floor is made of large, light brown rectangular tiles, some of which appear to be brick, and stone steps lead up to the right.