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Rotator defining the range of motion applied to a chopping device going through a meat block
A close-up shot of a person slicing a large, rectangular cut of red meat with a modern, U-shaped kitchen knife on a wooden cutting board. The meat has a uniform, medium-pink interior and a slightly darker, cooked exterior. One slice of meat has already been cut and lies next to the main portion. The person's hand is visible holding the knife, and the knife has a black handle with a metallic silver blade and a cutout in the middle of the blade. In the background, part of a wooden object, possibly a grinder or pestle, is being held by another hand, and a dark blue apron is visible. A few small pieces of red spice are scattered on the cutting board.
